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Fennel Bulb
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Fennel Bulb

Fennel Bulb, crisp aniseed crunch.

Crisp, pale fennel bulbs with a mild aniseed flavour that mellows when cooked - sliced raw into salads or roasted until caramelised.

Size

Weight / Pack

Dynamic Price

Rs 7,800

1

Standard · 1 kg · ×1

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Corporate or restaurant order?

Freshness

90%

Grade

A

Origin

Imported

About Fennel Bulb

Fennel is a crisp, pale bulb with a mild aniseed flavour that softens and sweetens when cooked. The feathery fronds on top are edible too and work like a herb.

Ways to use it

  • Sliced very thin and eaten raw in salads
  • Roasted in wedges until caramelised
  • Braised slowly with stock or wine
  • Fronds chopped over fish or salads

Choosing, storing and preparing

Look for firm, white, unblemished bulbs with fresh green fronds. Trim the base and remove the tough outer layer before slicing.

Storage: Store in a cool, dry place or refrigerate wrapped; use within 1-2 weeks.

Good to know

Pack sizes
Standard · 1 kg
Listed origin
Imported
Ordering
Pay cash on delivery. The delivery charge depends on your area and is shown at checkout. More in our FAQ.
Buying for a business?
Restaurants, hotels and shops can arrange regular supply through our corporate division.

Recipes using Fennel Bulb

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